• Semi-automatic - mechanical meat press that quickly flattens fresh or chilled meat without loss of juices or weight.
• All types - poultry, beef, pork or veal and small to medium production operations.
• Uniform Look - Patented design ensures meat retains flatness indefinitely. Uniform thickness ensures even cooking and greater plate coverage for optimal presentation.
• Serrated Flattener Plate - provides tenderization of product within the flattening operation and additional area for breading or coating applications.
• Economical - A fraction of the cost of large machines

• Optional Smooth Plate Press for smooth appearance of product.
• Stainless Steel Stand with locking wheel system for stability and transportability within plant environment.

KT Meat Press